Catherine's Coffee and Chili Seasoning is a wonderful blend of organic Mexican coffee beans, roasted in Salt Lake City and hand ground by me, mixed with Ancho chili powder and a hint of cinnamon. This blend is fabulous on steak!
I hand blend my seasonings in small batches so can rest assured that your meal will include the freshest spices.
One 3 oz. jar equals roughly 8 Tablespoons so you have plenty to spread around!
Net weight: 3 oz.
Made in Utah, USA
This product is produced in a commercial kitchen.